Selected Archives
Selected stories 2011-2021
Along with both brushed and mirror finishes to their products, Myco Tableware collections also include one of the largest lineups of hammered finish serveware products that we have see within the hospitality industry….and all value priced and ready withstand the rigors of even the busiest the foodservice operation.
For more information on Myco Tableware and their line of holloware, serveware, and buffetware, go here: Myco Tableware: Artistry in High Quality Stainless Steel Serveware Admittedly, Tomlinson is not one of those companies that is first on the list of memorable tabletop for hospitality. But now, they have come with a new and unique way to bring mini cocottes out from the back of the house right to the table or buffet with their new MINI COCOTTE STAND. Now, Tomlinson seamlessly transitions mini cocottes from the kitchen to the table with a new mini cocotte stand that’s perfect for serving dips, appetizers, fondue, and desserts. Tomlinson’s MINI COCOTTE STANDS are made of ½” thick Richlite® material to ensure food reaches the table piping hot. So, before you think that we have lost our minds, take a moment to perhaps expand your traditional definition of hospitality tabletop and check out Tomlinson’s new MINI COCOTTE STAND and all their other SERVEWARE products, particularly their cast iron serving pieces (very cool!). For more information on Tomlinson's new MINI COCOTTE STAND or any of their other SERVEWARE pieces, go here:
Tomlinson: New MINI COCOTTE STAND Makes Serving More Convenient & Fun
Since 1726 Orrefors Kosta Boda has been striving to create innovative design with genuine craftsmanship. The company has experienced great success in Europe in the hospitality market and is now focusing on the U.S. hospitality market as evidenced by its showing at this week’s upcoming NRA Show, along with new marketing and collateral materials. Success in hospitality at Orrefors Kosta Boda has been driven by offering beautifully designed products including drinkware, lighting, giftware & vanity items that are perfect for discerning hotels and restaurants worldwide; exemplified by Noma (Copenhagen, Denmark) rated one of the world’s best restaurants, Oaxen Krog & Slip (Stockholm, Sweden), Linnéa Art Restaurant (Gothenburg, Sweden), and PM & Vänner (Växjö, Sweden).
To learn more about Orrefors Kosta Boda in hospitality, check them out at Booth #5648 at this weekend's NRA Show .... or go here:
Orrefors Kosta Boda: Designing and Crafting Elegant Stemware and More At Enrico, what started out as a labor of love, has turned into a handcrafted collection that brings distinct character to any tabletop. Named after Enrico Ratti, grandfather of co-founder Jim Ratti , whose Artisan wood cheese grater lent inspiration to development of the company, Enrico uses the removed stumps of trees harvested during logging operations as the raw source for their products. Materials ranging from Thai Mango, Acacia, and a specific Chinese Fir Shan Mu, in combination with water-based finishes, forms a manufacturing technique that is described as Eco-Intelligence.
The result is an unmistakable collection for the tabletop. Available in bowls, platters, boards, trays, wine racks, and serveware, Rootworks by Enrico is handcrafted design that is eco-friendly and diner-welcoming. The lacquer finish which protects and magnifies the natural beauty of the RootWorks products and while the collection is safe for food contact, although Enrico does not recommend them for hot food service. Like many wood serving pieces today, the RootWorks collection products should occasionally be treated with a light wax or mineral oil product to help brighten their luster. Enrico.
Naturally Unique....By Design. To get more infromation on Enrico and its collection of reclaimed wood serving products, go here: Enrico Wood Serving Pieces - Naturally Unique, By Design - Sean Dackermann Followers of TabletopJournal know of our love for cast iron cookware that’s brought to the table to be used as part of the total tabletop. One company that has some incredible cast iron pieces that are just made for being used on the tabletop is Tomlinson. Founded in 1911, Tomlinson Industries probably is best known as the world's leading manufacturer of No-Drip® faucets and fittings for beverage and liquid dispensing and of commercial foodservice equipment. But, make no mistake….Tomlinson has some pretty damn cast iron, as well. And, yes, it’s true that Tomlinson’s commercial foodservice equipment line includes countertop soup kettles for cooking, countertop pizza ovens and merchandisers, dispensers for cups and straws, and even wooden high chairs. And, sure, they’ve got all kinds of kitchen safety products. But, it’s Tomlinson’s line of cast iron skillet and griddle shapes that we like. Tomlinson’s pre-seasoned cast iron sizzling servers turn any hot side or appetizer into something special…and especially appealing. And the excellent heat retention of cast iron also keeps foods warmer longer.
To learn more about Tomlinson and the wide range of cast iron shapes and sizes, go here:
http://www.tomlinsonind.com/Catalog/?Subcategory=Serving%20-%20Subcat%201
Looking for a fresh and attractive way to serve baked products? Frieling may have your answer...... Handmade in Italy, using the finest Italian cotton, Frieling's novel bread bags offer an eye-catching alternative for serving baked products. Frieling has even sewn natural cherry pits from Italian cherry trees into the bottom lining of each giving the bag more structure. In addition to being fun....Frieling will embroider your brand into these bread bags to help reinforce your brand identity and enhance your service commitment. (there is even an option to do the embroidery on the cuff). Frieling has also thought about the practical side....their bread bags can be easily cleaned by simple machine washing on a delicate cycle. That's the type of fresh solution that Frieling provides in all its products. Frieling offers a wide range of solutions-oriented products and brands ....whether it is innovative coffee or tea accessories, elegant dinnerware or flatware, or durable cookware and bakeware....and they've been doing it now for more than 25 years.
To find out more about Frieling and its products, go here: http://frieling.com/ Eastern Tabletop has introduced a new sleek stainless steel bar serving tray that is very easy on the eye. The design is contemporary and is very light weight. The most important feature, is its durability, which allows for high volume usage again and again. Serve up your special cocktails to your guests for any special event ....and do it in style. The bottom line: these trays are pretty cool. But, then, Eastern Tabletop is getting quite the reputation as a source for innovative styling for its serving pieces and its buffetware, so we shouldn't be surprised. For more information .... on these and all the other cool tabletop and serving ideas from Eastern Tabletop, go here: http://www.easterntabletop.com/ The good folks at Lodge Manufacturing had been prepping us for a major launch at the just completed NRA Show and they didn’t disappoint. Their new Heat-Enhanced and Seasoned American Made Cast Iron was one of the hits of the Chicago show…..and, it includes Lodge’s ever-popular line of Tableware Cast Iron Mini Servers. Lodge's new and utility-patented process great inhibits rust, making it the market’s best line of cast iron cookware to maintain. Designed to exceed food service industry cleaning protocols, Heat-Enhanced Cast Iron is perfect for commercial kitchens. After extensive testing, including over 100 cycles through commercial dishwashers there was little or no evidence of rust. Valued for superior het retention, heat consistency, cooking & serving versatility and durability…Lodge’s tough cast iron is equally valued for its durability.
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Ment'or Inspiring Culinary Excellence Archives
November 2021
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