Selected Archives
Selected stories 2011-2021
· Considerably higher dishwasher resistance of platinum–tested to European Standard EN 12875 Part 5
To learn more about Dudson's wide range of hospitality tabletop products, go here: http://www.dudson.com/ As you know by now, The International Food & Beverage Forum's Annual Auction goes to support food & beverage students with scholarships. Over the past 16 years 164 scholarships were awarded in the United States, Australia, Germany, South Africa and Switzerland amounting to a total of close to US$ 800,000.00! Inspiring and creating great opportunities for young, aspiring food and beverage students has been a major part of the mission of the IF&BF since its beginning. This year over 115 hotels from five continents have donated stays; top restaurants from London, New York, Hong Kong, Shanghai and Beijing have donated dinners. The auction list also features a large selection of top wines and Ports. The total value of donations this year exceeds $ 200,000.00, which is one of the highest values since the IF&BF began doing auctions.
So, check out the auction items and get your bids ready! The website address is: www.biddingforgood.com/ifbf . We are told the site should be complete by the end of next week.
Eastern Tabletop Manufacturing Company Inc. has just introduced a new stainless steel magnetic block that is turning heads in the hospitality industry. Recently unveiled at several private trade shows, the risers are garnering industry interest and attracting exceptionally high demand. It's official debut will be at the upcoming IHMRS Show in New York on Nov 10th. So, unique are these sticky blocks that Eastern has applied for a US Patent. And....here's the best part....Eastern Tabletops STICKY BLOCKS are in stock and ready to ship.
The sticky blocks simply clever and clean edge design, allows for a motivating experience as you create endless possible combinations to suit each event and function. Enjoy the magnetic wonders as they turn your work into an extension and adaption of play. For post event options an entire buffet set-up can fit into an Eastern stack 'n store bin as the Blocks neatly stick to each other taking the minimal amount of storage space.
Sticky Blocks comes in a convenient size of 9”L x 4”W x 2 ¾”H and is sold in a case of 12. They are made of a heavy gauge 18/10 stainless steel with a heavy brushed finish.
The BMW easily combines with any glass, steel, solid surface, plastic tray or platter and can be used with a sterno shelf for heated buffet. For more than 60 years, Eastern Tabletop has been dedicated to designing and manufacturing great tabletop, holloware, and buffetware for the foodservice Industry. To learn more about all the very cool serving ideas from Eastern Tabletop, go here: http://www.easterntabletop.com
TabletopJournal continues to speak about how social media is now "main-stream" marketing and tabletop marketers and restaurateurs alike need to incorporate social media into the brand messaging plans. Author Steve Goldstein recently published a quick article titled "7 Ways to Build a Following on Instagram", which continues to grow in popularity as a social media platform. Here's Steve Goldstein's list......
After all.....we live in a visual world!
To see the entire collection of tabletop accessories, banquet, and buffetware ... and, now furniture(!) too, from Eastern Tabletop, go here: http://easterntabletop.com/
Artland, 20 years a glass manufacturer that owns its own factories, is increasingly such a specialty source for unique glass drinkware, dinnerware and specialty serve items. There are few things that will differentiate a dining experience more than a piece of unique, colored drinkware. Each piece conveys a very special, tactile feeling as it rests in your hand or touches your lips when you drink. A major difference for the Artland range of glassware is that the color is actually in the glass, not sprayed or applied onto the glass. This allows for both Hi-Temp and Low-Temp dishwashing. Artland’s entire collection of colored glassware helps a restaurateur or bartender serve an experience as well as a drink.
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Ment'or Inspiring Culinary Excellence Archives
November 2021
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